With labels as cool as this, one might wonder if the wine in the bottle can deliver on the promise of the crushed velvet-covered passion pit one imagines their taste buds frolicking upon once it's in your mouth. Well, it does. And the winemaker is among the coolest we've met. Rock on, Mr. Page!
Episode 48: Happy Beaujolais Nouveau Day!
Episode 47: Thanksgiving Wine and a Conversation with Ian Burch of Archery Summit
Episode 46: Sonoma Wine country: "Recovery Starts Today"
Episode 45: Merlot Month is Almost Over. Don't Cry. Just Say #MerlotMe
Episode 44: Bodegas LAN and the Importance of Where Oak Comes From
Episode 43: San Marzano; the Tomato, the Saint, the Town, and ... the Wine?
Episode 42: Translating the Vuitton Reputation for Quality from Fashion to Wine
Episode 41: Portugal is More than Port- Gina Debriefs Her Recent Trip
Episode 40: Unraveling the Riddle of Veuve Cliquot with Biographer and Scholar Tilar Mazzeo
Episode 39: A Family Defining Abruzzo for Many Americans - Masciarelli Winery
Episode 38: Rosé day this Saturday- Plus a Drive-by Tasting with Muriel
Episode 37: Wine Spectator Grand Tasting in Miami
Episode 36: Happy Oregon Wine Month! Maria Ponzi is in the Studio
Episode 35: Wine Spectator's Alison Napjus Talks Ratings, Rankings, and Tasting Techniques
Episode 34: Celebrating Earth Day with Gérard Bertrand
Episode 33: Grapes of the Zodiac, Aries and Gamay
Episode 32: Kimberly Jones and her selections are in the studio, and Julie and Gina fan-girl out
Episode 31: We Talk With Meeker, Williams Selyem, and Thompson 31 Fifty at the SWFL Wine and Food Fest
Episode 30: Grapes of the Zodiac, Pisces and Merlot
Episode 29: Grapes of the Zodiac, Aquarius and Grenache
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