Junior Urias Talks Texas BBQ

Johnnie Mags and Messy Mike welcome TV personality Junior Urias from Up In Smoke BBQ. They also talk about brisket and preparing for the BBQ season. They talk about what Junior is up to and all things Texas BBQ

Gather round the pit each week as our hosts Johnnie Mags and Messy Mike discuss all things barbecue. They will cover technique, ingredients, equipment and much more. Fire up the smoker, sit back, relax and give us a listen.

This week the crew discusses:

• How many caterings does Junior do each week?
• Junior serves up 20-40 briskets a week for catering
• Junior talks about his restaurant setup
• June 22nd is Junior Urias day
• How did Junior get involved in barbecuing?
• How did Junior get on BBQ Pitmasters?
• Junior bought a $20 grill to cook a $50,000 steak
• Junior talks about the equipment that he has at the restaurant

Join us at the BBQ Pit. The Pit Life BBQ is a member of the United Podcast Network and is recorded live in front of a studio audience at the Studio 21 Podcast Café upstairs at Two Guys Smoke Shop in Salem, NH.