I must confess I broke a cardinal Faturday rule on our prior Corner Kitchen episode as I usually wait to review a place until after they have been open for about a month…but I couldn’t help myself as the food looked too fun.
Well, on this episode we have the creators of that food Chef Oscar Hernandez and fellow Corner Kitchen owner Maira Hernandez. We of course talk about Corner Kitchen, places Maira and Oscar like to eat and I really dig the part where we get to talk about the cuisine of Mexico specifically the different types of tortas…chiliquiles torta anyone?
Faturday Food Recognize Food with Chef and Author Kevin Shinn of Bread and Cup
Faturday Morsel At Wonton Jon‘s
Faturday Food Recognize Food With Joe and Jeanne Pittack of Ted & Wally‘s
Faturday Morsel At The Galley
Faturday Morsel At Charred Burger + Bar
Faturday Morsel At Flavor‘s Indian Cuisine
Faturday Omaha Happy New Year 2021
Faturday Morsel At Korea Garden
Faturday Morsel At Tixteco Mexican Restaurant
Faturday Food Recognize Food: Wayne Dinges from Smokin Barrel BBQ
Faturday Morsel At Ahmad‘s Persian Cuisine
Faturday Food Recognize Food: John Rea from Via Farina
Faturday Morsel At HF Crave
Faturday Food Recognize Food: Maria Villegas from Ono Pinay Kitchen
Faturday Morsel At Lalibela Ethiopian Cuisine
Faturday Food Recognize Food: Kris Copp from Copps Pizza
Faturday Food Recognize Food: Universal from Best Burger
Faturday Morsel At Rice Noodle Thai
Faturday Food Recognize Food: Jess and Paul from Block 16
Faturday Morsel At Copal Mexican Cuisine
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