Lucas Praticci of La Fermiere joins Bell Ringer to discuss the process of expanding his French yogurt and desserts company to Western new York.
"The main requirement we had to build this plant was the milk and cream local supply, a good workforce, and a logistics hub," Praticci said. "So we decided to move between Rochester and Buffalo because we believe it's the best area for us."
Scott Stenclik, on workforce in Buffalo Niagara
Russell Corigliano, on food processing in Buffalo Niagara
Sonny Sonnenstein, on tech in Buffalo
Dave Horesh, on Oxford Pennant
Dan Miner, on covering Buffalo‘s innovation economy
Holly Buck, on Buffalo as a climate change refuge
Thomas Beauford, on Buffalo Urban League
Frank Ewing, on AML RightSource expansion in Buffalo
Jon Bird, on semicondutor industry in Buffalo Niagara
Colleen Heidinger, on 43North
Ekua Mends-Aidoo & Kendra Brim, on DEI in Buffalo Niagara workplaces
Wayne Bacon, on Garwood Medical
Kellena Kane, on HANSA
Bob Confer, on plastic manufacturing in Buffalo Niagara
Kim Grant, on Buffalo Niagara economic development
John Scannell, on Moog
Dan Magnuszewski, on ACV Auctions
Matt Fleckenstein, on Buffalo Studios
Ryan Francis, Kyklo
All in the family
Create your
podcast in
minutes
It is Free
The Commercial Edge: Unleash the Power of People
The emPOWERed Half Hour
Aligned Money Show
Gorse Culture PODcast : The H.R. Detective Agency!
HCI Leadership Revolution
The Ramsey Show
Planet Money