Welcome to episode 97 of Dracaena Wines Podcast! It is wine season in New York, and I am all in! While at VinExpo, I attended a class on Beaujolais with Advanced Sommelier Arthur Hon. Beaujolais is a wine region located just north of Lyon in eastern France. The 12 appellations have mostly granite soil and produce exceptional wines from the Gamay grape. 98% of the wine production is red.
I was excited to attend this Master Class because I first fell in love with Beaujolais when Debbie Gioquindo and I did our second Winephabet Street episode; B is for Beaujolais. I will have a link to that episode in the show notes.
Watch the recorded episode of Winephabet Street; B is for Beaujolais here.
Wines Tasted:
Jean-Paul Brun Domaine des Terres Dorees, Beaujolias 2017
Domaine des Marrans, Beaujolais Villages, 2016
Louis Tete, Brouily, 2016
Henry Fessy Chateau des Reyssiers, Regnie, 2016
Domaine des Billlards, Saint-Amour, 2017
Nicole Chanrion Domaine de las Voute des Crozes, Cote de Brouilly, 2017
Domaine des Souchons, "Grand Cras", Morgan, 2016
Chateau des Jacques, Moulin-a-vent, 2016
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