Angela Zeng is the Founder and CEO of Karviva, a wellness beverage brand. Angela has over 17 years of experience within the functional beverage and juice industry. Her passion for natural healing is rooted in her strong belief in traditional Chinese medicine and herbal sciences. Angela's heritage and passion for Eastern medicine, combined with her education and experience in modern medical research, motivated her to create something new for consumers.
In this episode…How do you provide wellness through healthy drinks — and run a successful brand?
More people want to consume healthier foods and beverages — and it’s up to entrepreneurs to leverage this. Angela Zeng believes that earth has provided us with an abundance of simple, natural, and nutritious plant-based ingredients — not just to sustain life, but to help it flourish. With this in mind, Angela started her beverage brand to take care of people in a natural way. Now, she’s sharing the challenges and lessons she has learned while running her company.
In this episode of the Gooder Podcast, host Diana Fryc sits down with Angela Zeng, Founder and CEO of Karviva, to discuss her entrepreneurial journey running a successful, healthy beverage brand. Angela explains where the idea for Karviva came from, how to manage food waste, the challenges and lessons she learned maneuvering a young, growing brand in the beverage industry, and the impacts of veganism and plant-based foods on the American diet.
Re-Imagining the Plant-Powered Food Industry featuring Cherie Jackson
Risking It All for the Entrepreneurial Dream featuring Debbie Wei Mullin
Staffing and Executive Recruiting in the Natural Products Industry featuring Angela Marturano
The Future of CPG and the Hemp Industry featuring Jessica Tonani
The Evolving Definition of Natural Brands Featuring Karen Frame
Aligning Your PR and Marketing Strategies featuring Jess Windell
What Does an Ice Cream Brand, a Trampoline Park, and the World’s Oldest Vegetarian Brand Have in Common?
Self-Love and Supplements featuring Mary Berry
Self-Care for Executives featuring Brie Doyle
Jenna Arkin - Soap Science and the Chemistry of Green Cleaning
Maisie Antoniello - Adapting and Evolving as a Leader in the Food and Beverage Industry
Zelda Beckford - The Movement of the Dietary Supplement Industry in the US
Kailey Donewald - Tackling Compostable Packaging in the Frozen Aisle
Pam Montgomery - From Orchard to Table
Molly Ruland - Building The Listening Revolution Through Podcasting
Kate Flynn - Compostable Packaging Is HOT
Sashee Chandran - Pioneering the New Tea Culture in America
Jessica Lyons - The Movement of Natural's and Better-For-You Products and Brands
Cynthia Tice - The Evolution of The Natural Products Industry and The Acceleration of Better-For-You Products’ Consumption
April Siler - The Evolvement of Supplements Industry
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