In September 1989, a devastating hurricane hit South Carolina. Directly in its path was Kiawah Island, where Pete Dye had just begun to build a new golf course. And this wasn't just any course: in two years, it was supposed to host the Ryder Cup. To kick off the second season of Fried Egg Stories, we dig into drama behind the making of the Ocean Course at Kiawah Island, host of next week's PGA Championship.
Season two of Fried Egg Stories is presented by Precision Pro Golf. This episode was produced by Garrett Morrison, co-hosted by Andy Johnson, and mixed by J Vierck. Thanks to Meg Adkins for transcript help, and to Troy Miller for connecting us with several interviewees.
What to Know About Perry Maxwell (ft. Chris Clouser and Colton Craig)
Catching Up with Bill Coore
Bandon Deep Dives: Old Macdonald
Challenging Golf Course Architecture’s Status Quo with Tim Jackson and David Kahn
Yolk with Doak 33: Listener Questions and the State of the Industry
Building an Affordable Set of Used Golf Clubs with Ryan Barath
Yolk with Doak 32: New Year’s Resolutions and Unconventional Course Concepts
Superintendent Series: Devon Carroll on Women in Turf
Previewing the 2022 PGA Tour Season with Joseph LaMagna
Fried Egg Events, Explained
Bandon Deep Dives: Sheep Ranch
Bees Can Guide Us to the Future of Golf (Seriously)
Which U.S. Golf Courses Still Need to Be Restored?
Superintendent Series: Ken Nice of Bandon Dunes
Fried Egg Stories: The Hickory Open
Dream 18: Bandon Dunes
Yolk with Doak 31: Municipal Golf, the Renaissance Cup, and Apache Stronghold
What to Know About George C. Thomas Jr. (ft. Geoff Shackelford)
Trevor Immelman on the Presidents Cup, Ernie Els, and What It Takes to Win on Today’s PGA Tour
Superintendent Series: Ryan Tuxhorn of Somerset Hills Country Club
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