We’re excited to have Mike Hoffman and Chris Clabots from Manbot Coffee Roasters on the podcast today. You'll hear about what it is like to start up your own coffee roaster business and the process in which they go about it. The coffee was delicious and was prepared delicately in the Underground Studio right in front of us. We reviewed a couple of coffee style beers on the show today, you definitely want to hear all about those. Our customers of the week: people who verbally tip their wait staff and leave the bare minimum.
Important Links:
Manbot Coffee Roasters
#072 - Baker's 7 Single Barrel & Bone(x9) Double Hazy IPA Collaboration
#071 - Hard Truth Distilling Co. & Master Distiller, Bryan Smith
#070 - Live Show #4 with Noon Whistle & Old Elk
#069 - 1620 Distilling Small Batch Bourbon
#068 - Pinhook Rye Single Barrel Live Pick
#067 - Holiday Special & Single Barrel Picks
#066 - Porchlight Brewing & Four Roses SB Picks
#065 - Master Distiller Ian Stirsman
#064 - Benchmark Single Barrel & Hazy Pitch Pale Ale
#063 - Hidden Hand Collaboration w/ Bourbon Belly
#062 - Master Distiller Greg Metze
#061 - Larceny Barrel Proof & Hidden Hand Beers
#060 - Michter’s Limited Release Barrel Strength Rye
#059 - Russell’s Reserve Private Barrel Select
#058 - Red Ales & Bull Run Single Barrel Aged 15 Years
#057 - Denver Trip, Laws Whiskey House & Old Elk
#056 - Early Times Bourbon & Hop Butcher Telehopic Double IPA
#055 - Dovetail Brewing
#054 - Hopleaf Bar Chicago
#053 - Russell’s Reserve Rye Single Barrel & Crystal Lake Beers
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