The Casual Cattle Conversations Podcast
Education:How To
🥩 Get Paid for what Your Beef is Worth 🥩
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The markets are frustrating.😡
You don’t always get paid for what your beef is worth.
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How do you get around this?
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Logan Peters shares his solution to this problem in the latest episode.Â
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With a passion for beef and an entrepreneurial heart Logan shifted his cattle operation to raising Wagyu cattle and selling beef directly to consumers and restaurants.
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Learn how you can add value to your beef by listening to this episode!
Transcript: https://casualcattleconversations.blogspot.com/2021/12/loganpeters.html
Video: https://youtu.be/9Svyu31TGNQ
RancherMind: https://www.casualcattleconversations.com/ranchermind-events
Easy Methods of Increasing Ranch Revenue
Analyzing and Implementing Alternative Feedstuff Options
Maximizing the Value of Ranch Interns
Tips for Managing Hired Hands
Increasing Profitability for Commercial Cattlemen through Genetic Selection
Fencing Made Easy
The Key to Ranching Success
Master Livestock Promotion on Social Media
The Dos and Don‘ts of Advocacy with Chandler Mulvaney
Policy Episode: 30 by 30
Where to Start with Making Your Mark on the Beef Industry (Re-Cast)
One Solution for Cattle Theft, Grazing & Health
Where to Start with Cattle Markets (Re-Cast)
Empowering the Next Generation of the Beef Industry through Entrepreneurship
Do‘s & Don‘ts when Backgrounding Calves
Easy & Effective Data Implementation (Re-Cast)
Maximizing Returns when Grazing Corn Stalks
Ranching Differences: South Africa to North Dakota
Maintaining Gut Health in Weaned and Backgrounded Calves
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