Science is showing that farmers across Wisconsin have been improving soil health and water quality through their involvement in a growing number of farmer-led watershed conservation groups. With its latest data in hand, the Lafayette Ag Stewardship Alliance (LASA) in southwestern Wisconsin shares the secrets of its success. Dairy Stream host Mike Austin talks with conservation specialist Dana Christel at the Wisconsin Department of Agriculture, Trade and Consumer Protection, dairy farmer and LASA President Jim Winn and agronomist Ryan Temperly at Ross Soil Service. Thank you to The Nature Conservancy in Wisconsin for sponsoring this podcast. This podcast is co-produced by the Dairy Business Association and Edge Dairy Farmer Cooperative, sister organizations that fight for effective dairy policy in Wisconsin and Washington, D.C.
Farmers turned lawmakers: Advice on raising agriculture's voice in government
Caring for dairy farm employees during COVID-19
FSA tips for filling out coronavirus payment applications
Tom Vilsack sees big opportunities for dairy in emerging export markets
How COVID-19 has affected dairy research
Insights from USDA’s Greg Ibach on support for farmers during COVID-19
Wisconsin dairy farm's diverse sustainability practices include genetics
Breaking down USDA’s efforts for dairy during COVID-19
What the rebound from COVID-19 might look like for dairy farmers
Efforts by DMI to support dairy during COVID-19
Understanding dairy processing, supply chain during COVID-19
Impact of COVID-19 on the dairy community
Understanding the dairy market risks in 2020
USMCA, other opportunities and the impact of the election
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