Check out this week's episode to hear an exciting hunt that Andy and Cameron shared together this past spring out West. Join us in Ponderosa Pine Country as we locate and make a move on a rowdy bunch of Merriams turkeys. After the hunt, stay tuned for one of the greatest recipe's the world has ever seen that was concocted on this trip.
Hope ya'll enjoy reliving a spring memory with your hosts.
365 - Bowhunting Turkeys and Other Tips with Jordan Barnes
364 - All Things Turkey with Jim Casada
363 - The Story of a Unique Swamp Turkey
362 - The Submarine Turkey with Preston Pittman
361 - A Puerto Rican Double
360 - What Are Fall Turkeys Doing with Dr. Mike Chamberlain
359 - The Slowest Rapid Fire Q&A
358 - The Alaskan Two Bucket Turkey
357 - The Gobbling Puerto Rican Clear Cut Turkey
356 - August Turkey Soup
355 - Wild Turkey Research Studies Past and Future with Will Gulsby
354 - Wild Turkey Habitat Management with Dr. Grant Woods
353 - The Story of Andy's First Puerto Rican Turkey of 2021
352 - The Rise in Nonresident Turkey Hunting License Sales
351 - TSS Discussion and Other Turkey Talk
350 - Cameron's First 2021 Wild Turkey
349 - More Musings with Chubbs
348 - An Intense Wild Turkey Hunt in Alaska
347 - Thoughts of a Competitive Turkey Caller with Hunter Lemoine
346 - Possible Progress in Arkansas with Jeremy Wood
Create your
podcast in
minutes
It is Free
The MeatEater Podcast
Bear Grease
Live Wild with Remi Warren
Outside Podcast
The Dirtbag Diaries