Hop Nation USA - A Craft Beer Podcast
Arts:Food
Steve and Adam are joined by Douglas Derda, host of the Should I Drink That? podcast and curator of YinzLoveBBQ.com to talk about BBQ around the city of Pittsburgh, pairing beer with BBQ and events around the city. They're also joined by Jamal Harrigan the owner and proprietor of The Smokey City's 412 BBQ talk about inspiration for sauces and rubs, and owning a small business. Their BBQ knowledge is tested as they're pitted against each other, and Steve in a trivia showdown. All the while, they try and review Jamal's premium craft beer BBQ sauces.
BBQ Sauces:
Your Arrogance Amuses Me made w/ Stone Arrogant Bastard
Hooray for IPA made w/ Southern Tier 2XIPA
Codename: Penn Dark made w/ Penn Brewery Dark Lager
The Final Episode
Episode 272: The One with the Ghost Vacuum Bit at the End
Episode 271: Abjuration High Five
Episode 270: Showered in Gold
Episode 269: Pivní Blbnec Opět . . . Příjemný
Episode 268: Patch Update V 2.2.pmkn
Episode 267: All About the Jenjamin$
Episode 266: A Top 10 Podcast of Pittsburgh
Episode 265: Birra Tre Fiumi
Episode 264: Tru Enough
Episode 263: Oktobermess
Episode 262: Bugatti Watches, Things You Can’t Say On the Internet & Cream
Episode 261: Don’t Get It Twisted + 2022 Fantasy Fridge Draft
Episode 260: Tuscan Dreams
Episode 259: The I-80 Corridor (w/ Beer in Front)
Episode 258: This Sode is Banans
Episode 257: Out of Stock ’99
Episode 256: Musty
Episode 255: Pints & Panels & Podcasts & Pierogies
Episode 254: Oodles of Beers and Games
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