SHOUT OUTS
Thanks to all our patrons and everyone in the Runcation Nation for all your support and encouragement. Because of you, we have been able to keep the show going over the last 2 years, and now that the races are returning, we look forward to meeting up with you, too!
For anyone who would like a shoutout on the show, please don’t forget to send them to us. We do our best to collect them throughout the week, but please send them our way! Send them to info@runeatdrink.net or call 941-677-2733!
Congratulations to Jessica on her amazing time at the Big Beach Half in Alabama. Shout out to James Miller for the Hot Chocolate 15K for St Jude and in preparation for Bakersfield Half, too.
Special thank you to all our patrons! We have been able to expand our studio and keep the show going over the last year and a half.
We got a new patron this week, Founder Marc Valentine. Thank you so much for supporting our show, Marc. He has a podcast of his own, This DisLife. Please go check out his show on Apple Podcasts or your favorite app today. Thank you, Marc and the whole DisLife crew for your support. Can’t wait to do the Foodie Awards with you again this year!
We can’t express how much it means to us. Your support is appreciated from the bottom of our hearts.
If you’d like more of the Run Eat Drink Podcast, including bonus content, early access to episodes, become a patron of the show! Go to www.patreon.com/runeatdrinkpodcast to find out more.
RUN
2022 Walt Disney World Marathon Weekend 10K was our race of choice when returning to this weekend after many years. Our goal was to enjoy the weekend and have a blast with as many fellow runners as we could, but also enjoy the time after the race when exploring and indulging without having a second race to complete this time.
EAT
Bull and Bear at the Waldorf Astoria Orlando had a serving team Toni, Jeff, and Javier that took care of our table, and this team knew exactly what we needed and anticipated our every request. Antoine, assistant manager, was very attentive to our table and all others. You can tell that service is an art and a science they have mastered here.From our appetizers and salads to our entrees and dessert, this was a meal for the ages. Yes, we would call this place one for a very special occasion and a more upscale meal. Reservations, you should make them. We had enough food to feed an army, and each morsel was one to be savored. It is a steak dinner with sides to rival the best steakhouses in the country. We break down what we had this week to celebrate our return to Marathon Weekend .
DRINK
Bull and Bear at the Waldorf Astoria Orlando has an incredible cocktail menu. Was there an Old Fashioned? Of course. So you know we had to have it. It was served complete with a table-side show! That was not the only cocktail we sampled that night. Tune in to hear about other tasty beverages, too!
THAT’S A WRAP!
Thanks to everyone who met up with us at this race weekend! Check them out at:
Emily is at https://www.instagram.com/run_eat_disney/
Ryan is at https://www.instagram.com/ryanrunsdisney/
Ana is at https://www.instagram.com/ana.runs.on.coffee/
Briana is at https://www.instagram.com/brianarunsdisney/
Maria is at https://www.instagram.com/perfectlyimperfectmaria/
Susy is at https://www.instagram.com/susyruns50/
If I left anyone out, let me know and I'll come back and update these show notes!
Thank you for listening! We are looking forward to YEAR NUMBER 5 of the podcast because of all your support! Don’t forget to follow us and let us know where to find you next on our website, Facebook, Instagram, and Twitter. Also, check out our store on the website and get some swag, thanks to Pure Creative Apparel. Thanks to PodcastMusic.com for providing the music for this episode, too!
Flashback to Episode 150: A Conversation About Donna Marathon Weekend with Executive Director of the Donna Foundation, Amanda Napolitano
RED Episode 196: 2021 Half Marathon at the Jeff Galloway Half Marathon Weekend in Atlanta
RED Episode 195: Barb’s 5K at the 2021 Jeff Galloway Half Marathon Weekend in Atlanta
Throwback Tuesday: Replay of The Mebisode at the 2019 Gasparilla Distance Classic
RED Throwback Tuesday! Re-Telling Our Story
RED Episode 194: Happy New Year, Runcation Nation!
Merry Christmas and Happy Holidays, Runcation Nation!
RED Episode 193: Training for Jeff Galloway Half Marathon Weekend and Holiday Food and Beverage Traditions
RED Episode 192: Track Shack Turkey Trot in Orlando & Charley’s Steakhouse in Tampa
Travel Crud Strikes Back!
RED Episode 191: Giving Thanks
RED Episode 190: Wine and Dine Half Marathon Weekend is Back Part 2
RED Episode 189: Wine and Dine Half Marathon Weekend is Back!
RED Episode 188: Goblin Gallup 5K and Bites & Brews from Glacier Brewhouse in Anchorage
RED Episode 187: Inspiration from the Mayor of Running, Bart Yasso and a return to an Alaska Favorite, Midnight Sun Brewing Company
RED Episode 186: Training Updates, Life - The Vegan Drive Thru, and BJ’s Bites in Cape Coral
RED Episode 185: Lessons from Marko Cheseto, Grizzly Dogs Food Truck, and King Street Brewing in Anchorage
RED Episode 184: Maximum Effort Deadpool 5K and Sebastian’s Bistro at Walt Disney World
RED Episode 183: Great Smoky Mountains 5K, The Peddler Steakhouse, and Gatlinburg Brewing Company
RED Episode 182: We Love Truckers (Rob Nadeau Memorial) Virtual Race & Bennett’s Pit BBQ
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