The Center for Dairy Research at the University of Wisconsin, one of the nation’s premiere dairy research centers, plays an integral role in keeping the dairy economy healthy and dairy customers happy. This work hasn’t stopped during COVID-19. Dairy Stream host Mike Austin talks with the center’s director, John Lucey, about the latest innovations and the future. Thanks to Dairy Farmers of Wisconsin for sponsoring this podcast. The podcast is co-produced by the Dairy Business Association and Edge Dairy Farmer Cooperative, sister organizations that fight for effective dairy policy in Wisconsin and Washington, D.C.
Farming in the future: ESG is key
We have on-farm research, now what?
How genetics can help your farm reach environmental and economic goals
Advance your farm through data monitoring, artificial intelligence
Success in Succession Planning series (3 of 3): Legal and mediation
Success in Succession Planning series (2 of 3): Financial analysis
Success in Succession Planning series (1 of 3): How to get organized
Beef up your farm security from animal activists
The role rumen microbes play in cow productivity
How milk classes and components impact milk price
Regenerative farming: A systematic approach to reducing your carbon footprint
Renewable Natural Gas 101
Are you covered? Must know insurance basics for buildings and machinery
Can genetics impact your on-farm feed bill?
What's the future of dairy-based sports drinks?
Farm Workforce Modernization Act: What to know about H-2A
Amazon Fresh: Future of online dairy sales
How to start a farm-level sustainability project
How to be a farmer of the future
Combating heat stress and preventing income loss
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