Welcome to a new episode of SFYNers around the globe! In this series we are going to meet different activists of our network. We are going to get to know more about who they are, what they do in their daily lives and how they are involved with the Slow Food Youth Network. We have a similar set of questions for all the SFYNers but in additions to those we will see of course where the conversation brings us.
The special guest of today is John Kiwagalo, from Mukono, in Uganda. John is one of the persons that you must know if you are part of the Slow Food Youth Network. He is the SFYN Africa coordinator and also coordinates the local youth network in Uganda. But what is his favourite food? And what does a typical day for him in Uganda look like?
Podcast host, production and editing: Valentina Gritti
Podcast jingle: Leonardo Prieto Dorantes
A project by the Slow Food Youth Network
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From Berlin to the world: Cutting food waste and embracing sustainable food policies.
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Slow Food Goes Brussels: Food’s political power with Marta Messa
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The response to the climate crisis: a global and grassroots perspective with Arianna Labasin and Noora Huusari. Co-hosted by Dan Saladino.
Towards COP27: Who wants to change the world? Climate crises, solutions and demands from rural youth.
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Can municipalities create sustainable food environments? The examples of Curitiba (BR) and Bergamo (IT).
Slow Food Goes Brussels: the Global Food Crisis Explained
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Bites of: successful food blogging with Laura Odorisio
Slow Food Goes Brussels: The paradoxes of animal welfare in Europe.
Bites of: entrepreneurship with Jam Melchor
Eating plant-based with Azul Meyer Mijares
[EN] Carlo Petrini: regenerating activism.
[IT] Carlo Petrini: rigenerando l’attivismo.
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