Society for Nutrition Education and Behavior
Technology
We will present on the background/rationale, methods, and findings from our March 2020 JNEB article entitled: Child-Oriented Promotional Features on Cereal Packaging: Associations with Sugar Content and Manufacturer Pledge." This content analysis of cereal box packaging found that products with the highest rates of sugar featured the greatest number of child-oriented marketing features. This was despite industry regulatory guidelines aimed a promoting "healthier" products to children.
SNEB Nutrition Educator Competency: Journal Club 10 - Food and Nutrition Knowledge
Related JNEB article.
The Fall Journal Club series is supported by Elsevier. If you are not an SNEB member use the code JNEBJCCOMP to receive free registration as their guest.
About the Presenters
Education Benefits
Participants of this webinar will receive 1 CEU for live attendance. The webinar provides information on the following:
SNEB Nutrition Educator Competencies
CDR Performance Indicators
CDR Learning Need Codes
Feature Availability Comparison in Free and Paid Versions of Popul
Gender Identity Reporting: Implications, Practices, Opportunities, and Challenges
Addressing Nutrition Insecurity with Cultural Humility
WIC Participants’ Perspectives About Online Ordering and Technology in the WIC Program
Fall Journal Club: Double Up Food Bucks Participation is Associated with Increased Fruit and Vegetable Consumption and Food Security Among Low-Income Adults
Development of a Tribally-led Gardening Curriculum for Indigenous Preschool Children: The FRESH Study
Journal Club: Primary Health Care Intervention Reduces Added Sugars Consumption During Childhood
Fall Journal Club: GEM No. 606 Yumbox: A Tool to Improve the Quality of Preschoolers’ Packed Lunches
Journal Club: Food-Based Science, Technology, Engineering, Arts, and Mathematics
Fall Journal: Incorporating environmental sustainability in US nutrition policy: an update
Fall Journal Club: Best Research Brief
Fall Journal Club: Best of JNEB - Best Article
Fall Journal Club: Best of JNEB - Best Article
SNEB seeks Editor in Chief for Journal of Nutrition Education and Behavior
Development and Validation of the Food Resource Acceptability Questionnaire (FRAQ)
SNEB and Food Sustainability, Part 2: A Deeper Dive into the ICDA Sustainable Food Systems Toolkit
Overcoming Impostorism and Promoting the Expertise of Nutrition Educators
Tech Roundup: Research Using Technology for Nutrition Education and Behavior Change
Spring Journal Club: Child Care Sites Participating in the Federal Child and Adult Care Food Program Provide More Nutritious Foods and Beverages
Spring Journal Club: Family Meal Frequency, Diet, and Family Functioning: A Systematic Review With Meta-analyses
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