Brett Kik calls into the show and tells us how he rehabilitated an old strip mine lake into a lake that the average size of bass has grown by 6 inches and now supports a population of musky. brett tells us about catching triple tail, and how to cook them. brett also tells us about cooking gar, beaver tail, and coons.
tonight's show has been brought to us by
https://predatorflygear.com/
https://www.simmsfishing.com/
https://ahrexhooks.com/
http://urbanflycompany.com/
https://www.yeti.com/en_US/home
https://www.whyknot.fishing/
https://www.queencityguiding.com/
Dan Frasier
josh smeltzer
Tom Schenk
Mike Schultz
chronicals of the week that was
the christmas extravaganza
Michael McNaught
recent fishing escapades
dustin hinds
Scott Grassi
maxx meyer
Mark Hieronymus
Brian Flesheg
rich farino
beast of the east recap, with pogo and ryan evans
Austin Adduci
Chris Willen
Russell Pedersen
Stephen Wisner
Svend Diesel
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