Adela and Sara discuss the podcast playlist on Food Trends, which included episodes from The Food Chain, Why We Eat What We Eat, The Food Programme, Eating Matters, Savor. Then, as usual, they diverge from the assigned listening list to talk about podcast burnout.
We talked about:
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Audio editing and production by Steven Zampanti of Conceptual Podcasting. Music included in this episode was ”Elephant Walk” by Podington Bear and “Paradise” by Misael Gauna.
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Creativity discussion w/ Erik Jones [Episode 3]
Immigration & Migration discussion w/ Shannon Martin [Episode 2]
Gangs discussion w/ Sara DaSilva of Audible Feast [Episode 1]
Introducing Podcast Brunch Club: like book club, but for podcasts [Episode 0]
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