We love oysters, and we wanted to learn a bit more about them. So we reached out to Zac Halman the founder of Angel Seafood to talk oysters.
Zac definitely wasn't shellfish with his knowledge. In this chat, we learnt about the market for oysters, the logistics and how they have survived covid.
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#100 Ag Talkback - bringing the audience in.
#99 An Australian first in podcasting.
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#93 Commodity Conversations
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#90 Sheep shape and fertilizer glimmer of hope.
#89 The robots are coming for your grain.
#88 Wet effect on grain and livestock
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