The Tim Atkin Cork Talk Podcast
Arts:Food
Hendrik Thoma trained as a chef, but fell in love with wine when he was working at a restaurant in the Napa Valley. It was a decision which led to a very successful career as one of the world’s top sommeliers. Now a journalist, wine importer and videoblogger, he’s a fascinating interviewee. Our chat covered great wine lists, pumpernickel, the craft of good service, meeting Robert Mondavi and what it’s like to write for Playboy magazine.
To read more about Hendrik have a look at the Wein am Limit website. You can also follow him on Instagram @wein.am.limit.
Don’t forget, Cork Talk is now available on Spotify. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.
Cork Talk with Adi Badenhorst
Cork Talk with Michael Seresin
Cork Talk with Faouzi Issa
Cork Talk with Emily Faulconer
Cork Talk with Daniel Pi
Cork Talk with Rosa Kruger
Cork Talk with Veronique Drouhin
Cork Talk with Katie Jones
Cork Talk with Francisco Baettig
Cork Talk with Victor Urrutia
Cork Talk with Jean-Marie Fourrier
Cork Talk with Gaia Gaja
Cork Talk with Susana Balbo
Cork Talk with Chris Alheit
Cork Talk with Christian Seely
Cork Talk with Jeremy Seysses
Cork Talk with Peter Sisseck
Cork Talk with Samantha O'Keefe
Cork Talk with Alberto Antonini
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