A 40-percent population increase by 2050 means the demand for water used in growing crops and feeding livestock will increase dramatically too. How can we be sure fresh water for food will be available? That and other issues were part of World Water Week which recently wrapped up in Stockholm. Peter McCornick's the Executive Director of the Daugherty Water for Food Global Institute at the University of Nebraska.
Heroic Food helps men and women returning from military service who can face unemployment, social dislocation, a loss of a sense of purpose and lowered self esteem by preparing them for careers in sustainable farming, agricultural trades, and food entrepreneurship. Heroic Food director Leora Barish is our guest.
Tom Appel of Consumer Guide Automotive has a road test of the Jeep Compass fuel-saving SUV.
Water Sustainability - Green Sense Minute
Kevin Fitzpatrick: Engineering the Deep Tunnel
Infinite Herbs - Green Sense Minute
An American Success Story
Charging EVs - Green Sense Minute
Charging EVs in the Cold: Tom Appel
Training Urban Farmers - Green Sense Minute
Eliza Fournier: Sustainable Farming
Josh and Rebecca Tickell: Common Ground
Common Ground - Green Sense Minute
Maria Gallucci on Steel - Green Sense Minute
Can the Steel Industry change?
Tom Appel: EVs in the new year
How green are EVs? - Green Sense Minute
Zero Waste - Green Sense Minute
Kel Mitchell: Tis the Season
Giving with Kel Mitchell - Green Sense Minute
Global Seed Bank - Green Sense Minute
Predicting Wildfires - Green Sense Minute
Nikita Agrawal: exceptional student environmentalist
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