71 | 26: Blogs, Books and Broadway with Adam Roberts, the Amateur Gourmet 2022-10-26 |
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72 | 25: Inside a Ukrainian Kitchen with Anna Voloshyna 2022-10-19 |
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73 | 24: Genius Recipes with Food52's Kristen Miglore 2022-10-12 |
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74 | 23: Talking Entrepreneurship, Cooking, and Identity with Tanorria Askew 2022-10-05 |
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75 | 22: What Does it Mean to Craft a Voice? 2022-09-28 |
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76 | 21: What We're Cooking During Summer Break 2022-08-03 |
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77 | 20: Cookbook Marketing and Publicity with Lorraine Woodcheke of Hardie Grant 2022-07-27 |
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78 | 19: Do Cookbook Awards Matter? | Charlotte Druckman 2022-07-20 |
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79 | 18: Pro Tips from Cookbook Critic Paula Forbes 2022-07-13 |
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80 | 17: Making Sense of Cookbook Sales 2022-07-06 |
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