Investing in Regenerative Agriculture and Food
Business:Investing
135 Philipp Stangl on why blending regenerative meat with plant-based is key to get animal protein consumption down and regenerative production up
Philipp Stangl, CEO and Co-founder of Rebel Meat joins us to talk about the critical role of blended products, transparency, and changing consumer patterns towards regenerative transition.
---------------------------------------------------
Join our Gumroad community, discover the tiers and benefits on www.gumroad.com/investinginregenag.
Other ways to support our work:
- Share the podcast
- Give a 5-star rating
- Or buy us a coffee… or a meal!
www.Ko-fi.com/regenerativeagriculture.
----------------------------------------------------
Why is plant-based meat considered most sustainable? How are blended products the key towards reducing our animal protein consumption? Why should we include the externalities in the pricing?
More about this episode on https://investinginregenerativeagriculture.com/philipp-stangl.
Find our video course here:
https://investinginregenerativeagriculture.com/course/
----------------------------------------------------
For feedback, ideas, suggestions please contact us through Twitter @KoenvanSeijen, or get in touch through the website www.investinginregenerativeagriculture.com.
Join our newsletter on www.eepurl.com/cxU33P.
The above references an opinion and is for information and educational purposes only. It is not intended to be investment advice. Seek a duly licensed professional for investment advice.
Support the show
Support the show (https://www.gumroad.com/investinginregenag)
Create your
podcast in
minutes
It is Free