Ep. 7: Eduardo Garcia on Inspirations in Nature, Dinner on an Active Volcano, and Intentional Food
In the seventh episode of WOODSIDE, Ben O’Brien sits down with a chef, outdoor enthusiast, storyteller, creator, and athlete Eduardo Garcia to talk about life, eating well, and his unique approach to connecting with nature. The guys also discuss his time serving as a private chef and a dinner on an active volcano that didn’t go exactly as planned.
Want more Woodside content in your podcast feed? Head over to woodside.supercast.com for weekly premium Woodside podcasts like Hunter & Vegan, and Roost: For Turkey Hunters.
Create your
podcast in
minutes
It is Free