Ep. 116. Warren, Houlroyd, White: The Intersection of Food Safety and Worker Safety
Hilarie Warren, M.P.H., C.I.H., manages the OSHA Training Institute (OTI) Education Center at Georgia Tech, one of the first OTI Education Centers in the national network of occupational safety and health training organizations authorized by OSHA.
Jenny Houlroyd, M.S.P.H., C.I.H., has worked as an industrial hygienist with the OSHA Consultation Program for 16 years, providing onsite OSHA compliance assistance for businesses throughout the state of Georgia. She serves as the Manager of the Occupational Health Group for that program.
Wendy White, M.Sc., is the Food and Beverage Industry Manager for the Georgia Manufacturing Extension Partnership (GaMEP) at Georgia Tech. She leads GaMEP's food industry services, which include regulatory compliance, HACCP food safety plans, and third-party audit certification preparation. Ms. White holds a B.S. degree in Biology and an M.Sc. degree in Food Microbiology from the University of Georgia and is an FSPCA PCQI Human Foods Lead Instructor, an International HACCP Alliance Lead Instructor, and an ASQ Certified Quality Auditor. She is also a member of the Editorial Advisory Board of Food Safety Magazine.
In this episode of Food Safety Matters, we speak with Hilarie, Jenny, and Wendy [18:35] about:
Links to Warren, Houlroyd, White Food Safety Magazine articles:
Food Safety and Employee Safety: Two Sides of the Same Coin
Into the Wee Hours, Sanitation and Safety Keep Working Side by Side
News and Resources
FDA Completes Report on Processed Avocado and Guacamole Sampling[5:43]
USDA: Salmonella Causes Most Pathogen-Based Import Violations, 2002–2019 [9:37]
New FSIS Webpage: Reducing Salmonella in Poultry [14:22]
IFST Releases New Best Practice Food Safety Governance Guide for Directors [15:52]
Register for the Food Safety Summit: May 9–12. Podcast listeners get a 10% discount on registration! Use the code FSMPodcast.
We Want to Hear from You!
Please send us your questions and suggestions to podcast@food-safety.com
Create your
podcast in
minutes
It is Free