Destination Eat Drink – Vienne, France with Andrew Prior

Andrew Prior leads food tours and cooking experiences in the Vienne region of France. Andrew tells Brent about macarons, pain au chocolat, and why no one in France makes a Buche de Noel at home. Plus, Andrew and Brent compare notes on French salads, butter, and croissants. [Ep 211]

Show Notes:

Full show notes at https://radiomisfits.com/ded211/
Andrew Prior Fabulously website
Andrew’s podcast Fabulously Delicious
Brent’s story about Pain au Chocolat
Brent’s story 4 Novels to Enhance Your Trip.