In episode 64, Taryn Solie (Hot Pan Kitchen) teaches you how to grill dry rubbed flank steak. You'll learn about flank steak as a cut of meat, some of the best ways to cook it, as well as how to prep and season it for grilling with a dry rub. Taryn also goes over serving suggestions to turn this simple and quick recipe into a full, family-friendly meal!
Full Show Notes: https://www.hotpankitchen.com/064-grilling-flank-steak-with-a-dry-rub/
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