Jerome Spitzer | Going from 0 To 18 Restaurants In 15 years In HK
In this episode of The Negotiation podcast, we are joined by Jerome Spitzer, co-founder of French Creations, a prominent F&B group headquartered in Hong Kong. Jerome has now established a new venture named Boheme Restaurant Group (BRG), which focuses on the restaurant industry.
In our discussion with Jerome, we learn about his experiences in the restaurant industry in Asia and Europe. We also talk about the challenges of customer acquisition and his growth strategies in Hong Kong's competitive market, as well as the importance of adapting to different types of clientele.
Jerome also shares his experiences designing and operating restaurants in Hong Kong and France, as well as the impact of COVID-19 on the industry. Enjoy!
Topics Discussed and Key Points:
Create your
podcast in
minutes
It is Free