Grace wants to expand her pie company. She’s currently making 500 pies herself each week and she needs staffing help, a commercial kitchen and more personal time!
In this episode we explore how she can take steps to begin to have her trained crew making the pies, Grace overseeing the pie production so she can then concentrate more on marketing and creating strategic relationships to help her grow her pie company even more.
Click the show notes page to find out how Grace and her pie company are doing now: https://kristinmorrison.com/podcast13
Apply to get coached on the podcast.
Join the Business Pathfinder community on Facebook.
Visit Kristin's website, leave a voicemail or follow on Instagram.
Create your
podcast in
minutes
It is Free