RaboResearch Food & Agribusiness Australia/NZ
Business:Investing
Stuart Whatling, Area Manager for Tasmania, and Blake Holgate, Head of Sustainable Business Development – New Zealand, join Senior Animal Protein Analyst Angus Gidley-Baird to recount the Tasmanian Red Meat Update sessions, including Blake’s presentation, “Farming Under the Spotlight – Lessons from NZ.”
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