236. From Hustle Mode to Healthy Growth: Pivoting, Using Your Strengths, and Saying No
Psst, before we tell you about the episode: Food Biz Wiz is hosting Wholesale Week from Monday, June 3rd - Friday, June 7th! Wholesale Week is our 5-day FREE online workshop for food, bev, and taxable grocery brands that want a solid starting point for a smart retail strategy. With 10 minute, bite-sized lessons, it’s easy to participate. Register at the link here! Now, back to this episode!
We are thrilled to continue celebrating female founders' businesses and their CPG wisdom during this Women’s History Month. In this week’s episode of the Food Biz Wiz Podcast, we’re sharing our conversation with Tonia Farman, CEO and Co-Founder of Queen of Hearts, which makes the world’s first sustainable salad dressing, made with hemp seeds.
Tonia’s business is rooted in creating a positive impact for our food system. She has navigated multiple challenges and wins in her biz, so you’ll hear about…
Wizes, we’d LOVE to hear what takeaways you needed to hear from Tonia in this episode or what you’re going to implement next. DM us or tag us over on Instagram or LinkedIn and be sure to check out Tonia’s podcast. Find all those links in the show notes here!
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