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Tips on making the decision to monetize your podcast.
The best ways to get more eyes and ears on your podcast.
Everything you need to know about podcast advertising.
The ultimate guide to recording a podcast on your phone.
Steps to set up and use group recording in the Podbean app.
Risk Management in Pork Production | Chris Ford & Val Weis
Chris Ford
VP Corporate Swine Lender, Farm Credit Services of America, Frontier Farm Credit, and Ag Country Farm Credit.
Chris works with swine operations across the Farm Credit Services of America, Frontier Farm Credit, and Ag Country Associations’ state territory and throughout the Midwest ranging in a variety of sizes. Chris is a part of the specialized Swine Team which has lending relationships with 28 of the 40 largest swine producers in the nation. Prior to becoming a Vice President of Corporate Swine Lending, Chris was a Credit Underwriter that specialized in swine operations.
Chris has served as a Teammates Mentor, Church Elder, local school board member, and is a past participant in the Nebraska Pork Producers Leadership Program.
Chris, his wife Christan, and their 5 boys live in Elkhorn, Nebraska. He is a graduate of the University of Nebraska – Lincoln in 2002, received his Master’s degree in Business Administration from Bellevue University in 2005, and has been with the Association for 16 years.
Valerie Weis
Commercial Lending Officer, Farm Credit Services of America, Frontier Farm Credit, & Ag Country Farm Credit
Val works with mid-size swine operations in our territories as part of the specialized swine team, primarily working with operations in Western Iowa, Nebraska, and Kansas. Val joined the swine team in 2021 after 18 years as a financial officer for the Emmetsburg retail team at Farm Credit Services of America, where she worked with grain, cattle, and contract finish operations as well as swine operations. She has been with the Associations for 21 years.
Val, her husband Joe, and 3 kids live in Algona, Iowa, where they also operate a cash grain operation. She is a graduate of Iowa State University, and grew up on a diversified family farming operation in North Central Iowa.
What can you expect to learn from this episode of Popular Pig?
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