The Today' s Main Ingredient Podcast
Arts:Food
Host Mikki Uzupes discusses Kale and Chard with farmer Liz Krug of Fuller's Overlook Farm and foodie Marcia Dunsmore of Myrtle Avenue Bakehouse in Hawley and the wide variety of flavors in these nutrient packed vegetables. Registered Dietitian Carol Kneier of Wayne Memorial Hospital tells us about the important vitamins and minerals they contain. You can learn more about our guests, find recipes and information about Today's Main Ingredient at www.SEEDSGroup.net.
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