On this episode I sat down with Kia Benion and we talk about holiday treats and her upcoming Warm Winter Simple Syrup (limited release) that drops Saturday November 27th
Thanksgiving episode Outline
Welcome back Kia!!
- Who is Kia Benion?
- Episode 24: Helluva Pastry Engineer
How was your Thanksgiving – Staying safe
- COVID-19 Mini-Series: Part 1
- COVID-19 Mini-Series: Part 2
- COVID-19 Mini-Series: Part 3
- COVID-19 Mini-Series: Part 4
- COVID-19 Mini-Series: Part 5
Holiday Recipe ideas (pastries & Cocktails)
- Thanksgiving
- Spice Forward
- Apple, cinnamon, fall fruit cobblers
- Warm and autumn
- Christmas
- Still Spice
- Cinnamon, cloves, mint (peppermint bark)
- https://www.ghirardelli.com/peppermint-bark-chocolate
- Southern comfort flavors
- Red velvet, pound cake, and southern bread pudding
- The Great Migration
- Honey Wine
- Red Fish Grill (get the White Chocolate Bread Pudding)
- Cocktail – Christmas
- Bourbon forward drinks
- Cloves all spice, star anise, red wine, nutmeg
- Warm tingly communal feeling
- Large Batch
- Champagne Punch
- Winter Sangria
- Eggnog
- New Simple Syrup – drops Saturday November 27, 2021
- Warm Winter Simple Syrup (limited release)
- Honey, cinnamon, all spice & vanilla
- https://www.thepastryengineer.com/shop
- Shipping or local pickup (Atlanta/Chicago)
- Final Notes – Upcoming Activities from Kia Benion
- @thepastryengineer
- @kiabenion
- GT Alum Food & Beverage Feature – Coming in December
Music: https://www.purple-planet.com/