2022 was a year of unpredictability for agriculture, with droughts, floods, volatile
weather, kinks in the supply chain, inflation, and labor shortages. Along with the
challenges came advancements in Controlled Environmental Agriculture (CEA)
technology allowing more crops to be grown indoors while minimizing risk. CEA
covers a wide range of crops grown in greenhouses and vertical farms - from
floriculture to fruits and vegetables to cannabis and hemp.
This week we have a special edition of Green Sense Show where we meet the
CEA press to look back on the CEA industry in 2022 and what we can expect to
see in 2023.
Host Robert Colangelo has a candid discussion with representatives from three
leading publications that make up the CEA Press: Jennifer Marston, Senior
Reporter AgFunder, Brian Sparks, Senior Editor of Greenhouse Grower, and
Chris Higgins, Founder of Urban Ag News.
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