Jingi Wallah (welcome) back to the Prodcast! In this episode, we visited Karkalla in Byron Bay to have a yarn with Mindy Woods, a proud Bundjalung woman of the Widjabul Wia-bul clan. Mindy is passionate about connecting people to and celebrating Aboriginal culture through native and local food. Spoiler alert, this is exactly what she has achieved through her restaurant Karkalla.
Karkalla features locally sourced, seasonal and native indigenous ingredients and combines ancient food with modern flavours. Located in Byron Bay, a native food bowl, there is an abundance of amazing produce at their doorstep. Our First Nations people have an incredibly rich food culture, and it was great to hear some deadly stories from Mindy's childhood. If you're keen to hear them, sit back, relax and enjoy episode #79. It's a goodie!