In this episode, Chris talks with Nick Schauman of The Local Oyster and True Chesapeake as they perform bivalve ASMR, discuss the importance of conservation and the recycling of oyster shells in the Chesapeake Bay, and reminisce about old family recipes that appear on the menu today.
Special thanks to Aaron Dante (@nopixafterdark) for the opportunity and platform!
Create your
podcast in
minutes
It is Free