Howdy, Ags! We hope you have a hearty appetite for today’s episode. Today we are joined with Holly Johnston ‘99, Franchise Owner of Costa Vida Fresh Mexican Grill, to hear her experience in the restaurant industry and how she overcame the many obstacles of opening a restaurant in the midst of the pandemic. You can find Holly at their brick and mortar location in college station or over in Aggie Park on game days!
About
Holly Johnston is an experienced Restaurant Operator with a demonstrated history of working in the restaurant industry and skilled in catering, budgeting, event planning, and more. Connect with Holly: https://www.linkedin.com/in/holly-johnston-0901b67/
Timestamps:
Resources:
Website: https://www.costavida.com/locations/0168
AGH Website: https://www.aggiegrowthhacks.com/
Connect with Greg and Chris!
Apple: http://bit.ly/AGH-Apple
Spotify: http://bit.ly/AggieGH
Stitcher: http://bit.ly/AGH-Stitch
Podbean: http://bit.ly/AGH-PB
YouTube: https://www.youtube.com/channel/UCCZx9NMwnBXs5RWC3Rwqkpw
Create your
podcast in
minutes
It is Free