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Join Ads Marketplace to earn through podcast sponsorships.
Manage your ads with dynamic ad insertion capability.
Monetize with Apple Podcasts Subscriptions via Podbean.
Earn rewards and recurring income from Fan Club membership.
Get the answers and support you need.
Resources and guides to launch, grow, and monetize podcast.
Stay updated with the latest podcasting tips and trends.
Check out our newest and recently released features!
Podcast interviews, best practices, and helpful tips.
The step-by-step guide to start your own podcast.
Create the best live podcast and engage your audience.
Tips on making the decision to monetize your podcast.
The best ways to get more eyes and ears on your podcast.
Everything you need to know about podcast advertising.
The ultimate guide to recording a podcast on your phone.
Steps to set up and use group recording in the Podbean app.
On this episode, I speak with BrieAnna of The Speakeasy Baking Co about her experience on the Food Networks Christmas Cookie Challenge – “A Very Country Christmas”. We talk about how she got into baking, why cookies cost so much and plenty more.
Christmas Cookie Challenge - Thursday, December 14th at 9pm ET/PT on Food Network
“A Very Country Christmas”
As hosts Ree Drummond and Eddie Jackson know, Christmas in the country is just different than anywhere else, so they task four countrified cookie makers with creating two different cowboy Christmas designs.
After they're done, one cookie maker will have to leave the ranch while the cookie maker who "cowboys up" the best batch will gain an advantage for the next round.
Then, the three remaining bakers create cookie versions of ceramic farmhouse cookie jars that must be fully functional while their displays incorporate country desserts like sweet potato pie, peach cobbler, pecan pie or pineapple upside down cake.
One cowpoke cookie maker will ride off into the sunset with $10,000 and the Golden Ornament.
Follow The Speakeasy Baking Co on Instagram -- click here
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