Meatgistics Podcast: From Animal To Edible
Sports:Wilderness
Listen along as Jon talks about additives and when to use what additives while making sausage or jerky. Also, he is solo today as his co-host is still out with Covid-19, which is ironic as Jon just got back from his 10-day quarantine!
https://waltonsinc.com/ | https://meatgistics.waltonsinc.com/
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