In this episode of Brain Injury Bites, Ashwani and Brooke are joined by Sian Riley from Red Pepper Nutrition. Sian is a dietician specialising in rehabilitation with a focus on brain injury. They discuss the importance of nutrition in the rehabilitation journey, the impact of smell and taste loss after brain injury, and strategies to improve the eating experience.
For a transcript, follow the link below:
To keep up to date with our podcast, follow us on our social media accounts:
Contact details:
Helpful links:
Notice:
Information and other content provided in this Podcast should not be taken as providing medical advice or recommendations. Please always consult your doctor or treating team for medical advice.
Create your
podcast in
minutes
It is Free