#68 Why are We Eating Poison Food from Our Favorite Supermarket and Restaurants?
Is the food at your supermarket safe to eat? How do we know and what can we do to make sure we are eating healthy, real organic and Non-GMO food?
Why are pesticides on food allowed today? Do you know the causes of autoimmune deficiency that are occurring today?
How many of the dirty dozen is your favorite restaurant serving up?
What should we do to stop this madness?
Norma interviews Randy Ritchie on this special episode! Join us!
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