Education
Join Sarah and Heidi as they share their experiences of bringing people out to their farms to foster deeper connections with the land and the food they eat.
They discuss the disconnect many people feel between farm life and food production, and how farm tours, hands-on experiences, and community involvement can bridge that gap. From CSA members learning about crop varieties to kids tasting fresh-from-the-garden kale, the power of seeing food production firsthand is undeniable.
Listen to this episode for more fun stories about education on the farm and why you should get out this season to learn more about farm life!
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