Build Instructions: Build in a mixing glass, then shake & pour over fresh ice in a Collins glass. Garnish with a watermelon wedge, if desired.
*Ginger Syrup: In a medium saucepan, combine ½ pound fresh ginger and ½ liter Tres Agave Nectar over medium-high heat. Bring the mixture to a very light boil, stirring occasionally. Strain & allow the mixture to cool for 25 minutes.
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