Hinsdale FFA members Cache Younkin and Casity Boucher explain how an FFA: Food For All grant helped their chapter provide fresh food for the school cafeteria. With the grant money, they bought fruit trees and pumpkin and squash plants for their edible school yard. The chapter also built a root cellar where the harvested fruits and vegetables are stored.
This interview first aired on the January 2, 2016 “FFA Today” show on Rural Radio SiriusXM Channel 147.
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