This edition of Table Talk with Teresa Farney presented by Ranch Foods Direct:
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Gretchen Pressley, community relations manager, Human Society of the Pikes Peak Region, 610 Abbot Lane, talks about Pawtoberfest at Bear Creek Regional Park.
Jamie Humphrey, administrative dietitian for Colorado Springs School District 11, talks about the Good Food Project and other food service programs offered by the district.
Dylan Montanio, chef-manager at Smørbrød, 2727 N. Cascade Ave., talks about the 20 unique hearty, open-faced Nordic inspired sandwiches on rugbrod rye bread.
Matthew Hexter, founder and vintner, Evergood Elixirs in Palmer Lake, talks his whimsical brand of citrus wines called Skier Pee and Snow Bunny.
Table Talk with Teresa Farney is presented by Ranch Foods Direct and airs Saturday afternoons at 1:00 on KRDO Newsradio 1055 FM 1240 AM and 92.5 FM. Get it on-demand at krdonewsradio.podbean.com
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