#28: Drinking with the Moose
We are joined with special guest Daniel, who shares with us his love of Chicago beers and we help him push his palate a bit with a big stout from J. Wakefield Brewing and a sour from DeGarde Brewing. As we sip across the Pour Bros. tap wall, disucssions include the Peoria Beer Mile, our Labor Day adventures, and even avocado toast. Thanks to Daniel for joining us, cheers from P+P!!
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