Arts:Food
Ryan, Evan and Brad sit down at Pour Bros. Craft Taproom to taste a lineup of what literally translates to "top batch" of Side Project Brewing's Tête de Cuvée. We taste the 3 batch vertical side by side, compare how each year is different and come to a consensus as to why our favorite batch stands out as the best. Plenty of time to also discuss our favorite "pints" and "provisions" of the week plus a little college football and baseball catch up on an exciting time here in the fall. Tune in and don't forget to visit our Facebook and Instagram pages! Cheers!!
More Episodes
Beer News, Barrel Aged, and Bourbon
2022-02-17
323
2022-02-17
323
Goose Island BCBS 2021 Taste Test
2021-11-19
243
2021-11-19
243
Evergreen Farm Brewing
2021-10-24
232
2021-10-24
232
Summer Happy Hour
2021-07-16
241
2021-07-16
241
Medianoche and Honey Bourbon
2021-05-26
177
2021-05-26
177
Goldfinger Brewing Company
2021-04-22
186
2021-04-22
186
Music and Beer with Charles
2021-03-18
149
2021-03-18
149
Visiting Our Favorite Places
2021-03-04
149
2021-03-04
149
Mike Zoller of PorchDrinking.com
2021-02-13
117
2021-02-13
117
Starting 2021 Off Right
2021-01-21
148
2021-01-21
148
Best Beers of the Year 2020
2020-12-12
146
2020-12-12
146
Nate and Max Happy Hour
2020-11-02
159
2020-11-02
159
Another Barleywine Episode
2020-10-22
164
2020-10-22
164
Beers and Food of Summer 2020
2020-09-21
157
2020-09-21
157
Fireside Chat with Daniel
2020-08-25
125
2020-08-25
125
Alert Coffee Co.
2020-08-12
170
2020-08-12
170
Father's Day Gift Guide
2020-06-18
172
2020-06-18
172
Norse Brewing Company
2020-05-26
157
2020-05-26
157
Kinship Brewing Co.
2020-05-02
161
2020-05-02
161
Neil Fisher of WeldWerks Brewing Co.
2020-04-26
139
2020-04-26
139
Get this podcast on your
phone, FREE
