Johnese Garcia graduated from New Mexico State University with a Degree in Government with an emphasis in Law and Society. Her experience includes four years as a Student Supervisor for University Hospitality Services, three years at Texas Roadhouse as a Local Sales Marketer and Catering Lead, three years as a Store Manager in a Retail Boutique Store focusing on marketing, branding, social media. In addition, Johnese has four years of as a Retail Operations Manager at the largest hospitality organization in the world for fine dining and Facilities Maintenance. On top of all this, Johnese has helped launch a catering company which specializes in weddings, youth banquets, non-profit events, and graduation parties. Also, she is a worship leader at her local church.
Questions Covered:
When did you know you wanted to be involved with catering?
When was the first time you catered an event?
What is the biggest event you catered?
What all went into that?
What was difficult about catering for a 1000 people?
Did you ever think it was crazy?
What is the most rewarding part of catering for you?
How do you use this gift in your personal life?
What has been the most surprising twist for an event you have planned or attended?
With your degree in government, do you have dreams for a government role or public office?
Who was the biggest influence in your journey to catering on your own?
What is your favorite quality about your husband Juan?
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