This episode of the Prodcast is special because I get to introduce you to my friend Alanna Sapwell. Alanna is Head Chef at ARC Dining and Wine Bar at Brisbane’s Howard Smith Wharves and has worked around the world in some pretty special places and kitchens. From her humble beginnings in Gympie, to selling jam drops from the back of her bike in Italy all the way through to running one of Brisbane’s best restaurants, Alanna’s got a great story to tell. Introducing my friend, Alanna Sapwell.
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